64 minSeason 1 • Episode 3
LatestWe all have a food footprint, but what foods create greenhouse gases? Craig looks at the carbon footprint of what we eat and the importance of where our food comes from.
Craig Reucassel takes on a climate challenge to reduce our carbon emissions and understand where our energy comes from, how transport and travel emissions affect our health and just what is the carbon footprint of the things we eat?
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