She can taste every note in a wine, but can she swallow her pride?
Isabel, a sommelière in São Paulo, dreams of escaping her boss and opening her own bar. When plans don’t go as expected, she must decide whether to halt everything or take bold steps to uncork her fate on her own terms.
Acting
Marina Person's restrained fury in every pour.
Cinematography
São Paulo's glittering kitchens as gilded cages.
Director
Gabe Klinger
Trivia, insights & behind the scenes
Marina Person trained with actual sommeliers for three months; the wine-tasting scenes are unscripted reactions to real bottles.
The film quietly critiques Brazil's Michelin obsession, where fine dining boomed while workers remained precarious—a tension Klinger explored in his documentary work.
BR
